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Restaurant Operations Management

Restaurant Operations Management: Optimize workflow for efficiency and exceptional dining experiences.

(49)
7 فيديوهات
مدرب الدورة

الأكاديمية

نظرة عامة

Discover the key principles of restaurant operations management. From front-of-house coordination to inventory management, learn how to optimize your restaurant's workflow for efficiency and profitability. Gain the skills to oversee all aspects of operations and deliver exceptional dining experiences.

محتويات الدورة
Restaurant Operations Management
Introduction شاهد مجانا
Operations Daily Tasks
Developing an Action Plan
Staffing & Scheduling
Managing front & back of the house
Conclusions
Examinations
تقييمات ومراجعات المشتركين
منذ 8 أشهر

Ryan Sanders Santos

Great training course. Clear and concise instructions and guidelines for future ROM managers.
منذ شهر

انس كنعان

.
منذ 8 أشهر

Ismail El-wakeil

Thanks mr eroun 👍
منذ 6 أشهر

Eissa Al Basheer

معلومات قيمة جدا
منذ 7 أشهر

Md Siyam

Excellent
منذ 6 أشهر

Asad Mohammed

Good
43 من التعليقات
حضور

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